At Tempelhofer Damm 160, we roast beans from all over the world – fresh, gently, and with lots of love. Through the windows, you can watch live how raw coffee is transformed into a truly delicious coffee.

Best coffee beans
Whether fruity or chocolatey – we bring out the best in every bean. Gently roasted for all types of preparation.

Direct trade
We source many coffees directly – with genuine relationships with the farms. We've even visited the farms ourselves, including Colombia, Costa Rica, and Nicaragua. This allows us to get to know – and appreciate – the people and stories behind the beans.

There from the beginning: Turabi
Kaffeekirsche was founded in 2014 by Turabi Kocadag. Coming from a background in the restaurant industry, he wanted to take coffee into his own hands – with quality, transparency, and a lot of heart. Today, we roast truly excellent coffee, true to his standards.

Who we are
An international team with heart – as colorful and diverse as Berlin. We love what we do, and it shows.

What we stand for
Coffee with soul – approachable, honest, respectful. Every person and every bean counts.

What makes us happy
Good coffee. Good conversations. And you with us.